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Pests are more than a nuisance. They can carry disease and bacteria into your establishment, creating a potential health risk, putting you at the risk of being fined.Our extensive knowledge and experience in protecting food service operations allows us to develop a program tohelp you meet


health code regulations and your own high standards.

Our service includes:
Regular, comprehensive on-spot check and processing;
Puts forward the proposal to the potential risk;
You take over the service aims at your service to have custom-made,can satisfy your specific request.